PASTY MENU

 
 
Simple dinner option. Pick up a Six pack of Unbaked Frozen Pastys and bake in your oven for dinner. Simple, easy and delicious. Serve with ketchup or gravy or a fresh salad! Spicy pastys great with a salsa or hot relish/sauce. Curry pastys great with a hot curry gravy  “I like my pasty with freshly sliced tomato and ketchup”

Simple dinner option. Pick up a Six pack of Unbaked Frozen Pastys and bake in your oven for dinner. Simple, easy and delicious. Serve with ketchup or gravy or a fresh salad! Spicy pastys great with a salsa or hot relish/sauce. Curry pastys great with a hot curry gravy

“I like my pasty with freshly sliced tomato and ketchup”

YOOPER BEEF

“Traditional Upper Michigan Pasty” made with Angus Steak cubed, onion, potato, carrots & the famous “Rutabago”

CORNISH STEAK

“The original pasty from Cornwall” made with Angus Steak cubed, onion, potato & carrots

SPICY CUBAN BEEF

“A taste of Cuba” Shredded Angus beef with onion, peppers & jalepenos

BEEF BREAKFAST

“Breakfast in Michigan” Angus steak, onion, potato, herbs, cheddar cheese, scrambled eggs, garlic, flour, butter & cornstarch

INDIAN SAMOOSA

“A taste of India” Angus ground beef, potato, mint, cilantro, lentils, onion, garlic, ginger, turmeric, cardomon, cumin & curry

ITALIAN MEATBALL

“Italian Lovers” Angus ground beef, onions, egg, garlic, tomato, butter, Bechamela sauce, seasonings, flour, cornstarch, Parmesan & cheddar cheese

MICHIGAN REUBEN

Angus beef, Sauerkraut onion, Russian dressing, white cheese, seasonings, flour & butter

CHICKEN & MUSHROOM

“Mushroom Lovers” All natural chicken cubed and cooked with fresh button mushrooms, Herbs & Onions

CHICKEN CURRY

“Traditional Madras Style Curry” with all natural chicken cubed and cooked with herbs, spices & onion

CHICKEN BBQ

“Bay Rae’s special” all natural chicken breast onion, molasses, garlic, flour, corn starch, butter, seasoning topped off with Baby Rae’s BBQ sauce

JAMAICAN JERK

Five roasted Jerk Chicken breast, onion, Ghost peppers, garlic, all spice, peppers, flour, corn starch, butter & seasoning

PORTUGESE PERI-PERI CHICKEN

“A Portugese speciality” all natural chicken breast onion, wine, garlic, lemon jhuice, Birds eye pepper,, paprika, all spice, flour, cornstarch & butter

FILIPINO ADOBO CHICKEN

All natural chicken breast, onion, soy, apple cider vinegar, garlic, sweet & hot peppers, flour, cornstarch & butter

SPINACH & FETA

“A Taste of Greece” Fresh frozen spinach leaves cooked with milk, Feta Cheese, onion & spices

BLACK BEAN & CORN

“Spanish Delight” Beans, corn, cheese, peppers, cilantro & onion

EGGPLANT PARMEGIANA

“Our very own touch of Italy” filled with eggplant & mozzarella in a Bechamel & margarita sauce

FLATLANDER

“For those below the Bridge” Michigan red skinned potatoes, onion, gouda & cheddar cheese, cream, milk, seasonings, flour & Butter

VEGETARIAN CURRY

Vegetarian Delight” Garbonzo beans, lentils, spices and lots of fresh vegetables


OTHER PRODUCTS

 
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COCKTAIL BEEF SAUSAGE ROLLS

GREAT FOR HOLIDAY PARTIES, COMPANY PARTIES, WEDDINGS OR FAMILY EVENTS

THEY COME IN PACKS OF 12 AND ARE READY BAKED.

WARM IN THE OVEN PRIOR TO SERVING

SERVE ON THEIR OWN OR WITH A DIP

 
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BHAJAI MIX

A VEGAN VEGEETARIAN FLOUR MIX MADE WITH GARBANZO BEAN & RICE FLOUR.

ADD YOUR CHOICE OF CHOPPED VEGETABLES SUCH AS KALE, SPINACH, ZUCCHINI, ONION, BEANS, CORN.

MIX WATER TO MAKE A BATTER. PAN FRY IN OLIVE OIL OR DEEP FRY TO MAKE A POKORA OR FALAFIL.

BAG MAKES APPROXIMATELY 20 BHAJAIS DEPENDING ON THE AMOUNT OF VEGETABLES AND THE SIZE YOU MAKE THEM

 
 
 
 

SHEPHERDS PIE

DELICIOUS INDIVIDUAL SHEPHERDS PIES MADE WITH ANGUS GROUND BEEF, ONION, HERBS & SPICES

TOPPED OFF WITH GREEN PEAS, MASHED POTATO AND CHEDDAR CHEESE.

YOU CAN PURCHASE THESE UNBAKED. LEAVE OVERNIGHT IN FRIDGE TO THAW

BAKE IN THE OVEN AT 350 deg TO BROWN,. SHOULD BE 165 DEG INSIDE WHEN FULLY COOKED.

THIS IS A “GLUTEN FREE” PRODUCT BUT IT IS MADE IN A KITCHEN THAT USES FLOUR SO IT IS NOT SUITABLE FOR ANYONE WHO HAS ALLERGIES

 
 
DELICIOUS BHAJAIS …SERVE WITH A CURRY & RICE, ADD EGG FOR A BREAKFAST DISH,  EAT ON ITS OWN WITH A CHUTNEY.  GREAT FOR A SNACK OR A MEAL……

DELICIOUS BHAJAIS …SERVE WITH A CURRY & RICE, ADD EGG FOR A BREAKFAST DISH, EAT ON ITS OWN WITH A CHUTNEY. GREAT FOR A SNACK OR A MEAL……